Mushroom Wild Rice
You can never have too many hor d'oeuvre recipes, so give Mushroom Wild Rice a try. One portion of this dish contains about 4g of protein, 7g of fat, and a total of 142 calories. This gluten free recipe serves 16. Head to the store and pick up water, brown rice, condensed onion soup, and a few other things to make it today. From preparation to the plate, this recipe takes around 7 hours and 5 minutes.
Instructions
In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 7-8 hours or until rice is tender.