Mushroom & Sweet Potato Crescents

Name: Mushroom & Sweet Potato Crescents
Prep time: 1 h 42 min
Cook time: 1 h 42 min
Total time: 1 h 42 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp brandy (optional); 454 grams cremini mushrooms, finely chopped; 1 teaspoons minced fresh sage; 2 teaspoons minced garlic; 3 servings Kosher salt and pepper; 4 teaspoons olive oil + more as needed; 3 servings Frozen prepared pie dough for three 9-inch pies (flat circles, not shells); 118 milliliters finely diced sweet potato; 118 milliliters chopped toasted walnuts; 177 milliliters finely chopped yellow onion

Mushroom & Sweet Potato Crescents might be just the side dish you are searching for. This vegan recipe serves 3. One serving contains 355 calories, 9g of protein, and 24g of fat. Head to the store and pick up sweet potato, olive oil, kosher salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 42 minutes.