Mushroom Soup Without Cream

Mushroom Soup Without Cream
Mushroom Soup Without Cream is a gluten free and vegetarian recipe with 8 servings. One portion of this dish contains around 14g of protein, 8g of fat, and a total of 525 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour. Head to the store and pick up chicken stock, butter, onions, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It will be a hit at your Autumn event. It works well as a reasonably priced main course.
DifficultyHard
Ready In1 h
Servings8
Health Score23
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