Moroccan-Spiced Lamb Burgers

Name: Moroccan-Spiced Lamb Burgers
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 4
Cuisine: American
Ingredients: 237 milliliters alfalfa sprout; 177 milliliters fresh breadcrumb (fine); 3 Tbsps chopped fresh cilantro; 59 milliliters chopped fresh mint; 2 garlic cloves, finely chopped; 0 teaspoons ground cayenne pepper; 1 teaspoons ground coriander; 1 teaspoon ground cumin; 680 grams ground lean lamb; 1 teaspoons salt (plus more to taste); 1 large tomato, diced; 4 whole wheat pita bread; 1 yellow onion, finely chopped; 237 milliliters plain yogurt (whole milk or low fat)

Moroccan-Spiced Lamb Burgers might be just the main course you are searching for. One portion of this dish contains approximately 41g of protein, 40g of fat, and a total of 725 calories. This recipe serves 4. If you have garlic cloves, salt, onion, and a few other ingredients on hand, you can make it. To use up the breadcrumb you could follow this main course with the Apple Strudel as a dessert.