Moroccan Braised Lentils

Moroccan Braised Lentils
Need a gluten free and vegan main course? Moroccan Braised Lentils could be a super recipe to try. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains around 20g of protein, 5g of fat, and a total of 331 calories. Head to the store and pick up anise seed, paprika, garlic, and a few other things to make it today. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. From preparation to the plate, this recipe takes about 48 minutes.
Ready In48 m.
Health Score72