Monster Nachos

Name: Monster Nachos
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mexican
Ingredients: 2 servings grated cheese; 237 milliliters chicken broth; 59 milliliters flour; 1 teaspoons garlic salt; 1 bag guacamole flavored chips; 1 small jalapeno, chopped; 237 milliliters milk; 2 servings sliced olives; 1 teaspoon onion powder; 2 servings chopped onions; 2 servings spider rings; 2 servings plain greek yogurt; 2 servings red bell pepper, diced; 473 milliliters sharp cheddar cheese

Monster Nachos might be just the Mexican recipe you are searching for. This recipe serves 2. This recipe covers 40% of your daily requirements of vitamins and minerals. One portion of this dish contains around 64g of protein, 56g of fat, and a total of 911 calories. It can be enjoyed any time, but it is especially good for Halloween. It works best as a hor d'oeuvre, and is done in around 45 minutes. If you have spider rings, garlic salt, flour, and a few other ingredients on hand, you can make it. To use up the plain greek yogurt you could follow this main course with the Meyer Lemon-Greek Yogurt Pound Cake with White Chocolate-Greek Yogurt Topping as a dessert.

Ingredients

Servings:

2servings

grated cheese 237milliliters

chicken broth 59milliliters

flour 1teaspoons

garlic salt 1bag

guacamole flavored chips 1small

jalapeno, chopped 237milliliters

milk 2servings

sliced olives 1teaspoon

onion powder 2servings

chopped onions 2servings

spider rings 2servings

plain greek yogurt 2servings

red bell pepper, diced 473milliliters

sharp cheddar cheese

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Adelsheim Pinot Noir (half-bottle) with a 4.8 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.