Monster Cookie Stacks
You can never have too many dessert recipes, so give Monster Cookie Stacks a try. This recipe serves 15. Watching your figure? This dairy free recipe has 313 calories, 0g of protein, and 4g of fat per serving. It will be a hit at your Halloween event. Head to the store and pick up roll sugar cookies, decorating gel, vanilla whipped ready-to-spread frosting, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.
Instructions
Heat oven to 350F. Spray 3 cookie sheets with cooking spray.
Shape cookie dough into 45 small balls.
Roll each ball in desired color of decorating sugar.
Place balls 1 inch apart on cookie sheets.
Bake about 10 minutes or until edges are light brown. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
Stir food color into frosting until no streaks remain. Frost cookies, and while frosting is still soft, make 15 stacks of 3 cookies each.
To make eyes, place small drop of black decorating gel in center of each miniature marshmallow.
Place 2 eyes on each cookie stack. Cover remaining frosted area with cereal.