Mongolian Flank Steak

Mongolian Flank Steak
You can never have too many main course recipes, so give Mongolian Flank Steak If you have flank steak, green onions, honey, and a few other ingredients on hand, you can make it. To use up the low sodium soy sauce you could follow this main course with the Sweet Potato Chia Seed Pudding with Chocolate Sauce as a dessert. It can be enjoyed any time, but it is especially good for valentin day. From preparation to the plate, this recipe takes around 12 minutes.
DifficultyEasy
Ready In12 m.
Servings6
Health Score23
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