Mom's Sour Cream Chicken
Mom's Sour Cream Chicken is From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up chicken breast halves, cream, salt, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.
Instructions
Heat oil in a large skillet over medium heat.
Add chicken, and saute until browned, about 5 to 7 minutes.
When chicken is browned, stir in sour cream, mushrooms, ketchup and mustard; season with garlic powder, salt and pepper. Reduce heat to low. Simmer for about 20 minutes, or until chicken is no longer pink and juices run clear.