Mom's Homemade Vegetable Soup

Name: Mom's Homemade Vegetable Soup
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 4 teaspoons beef bouillon granules or 4 beef bouillon cubes; 680 grams boneless beef chuck roast , cut into bite sized pieces; 2 kilograms diced tomatoes; 7 carrots , peeled and cut into thin slices; 227 grams frozen green beans; 227 grams frozen peas; 2 kilograms water; 865 grams whole kernel corn , drained

You can never have too many main course recipes, so give Mom's Homemade Vegetable Soup a try. This recipe serves 8. Watching your figure? This gluten free and dairy free recipe has 355 calories, 25g of protein, and 12g of fat per serving. Head to the store and pick up beef bouillon granules, beef chuck roast, peas, and a few other things to make it today. To use up the peas you could follow this main course with the Easy Peasy Strawberry Dessert as a dessert. It is perfect for Autumn.