Molasses-glazed Pork With Sweet Potatoes

Name: Molasses-glazed Pork With Sweet Potatoes
Prep time: 2 h 34 min
Cook time: 2 h 34 min
Total time: 2 h 34 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Freshly ground black pepper, to taste; 1 Tbsp chopped fresh thyme, or 1 tsp dried thyme leaves; 4 cloves garlic, peeled; 2 teaspoons ground cumin; 680 grams pork tenderloin, trimmed of fat; 4 Tbsps lime juice, divided; 177 milliliters reduced-sodium chicken broth; 4 Tbsps molasses, divided; 283 grams package frozen whole okra; 1 Tbsp extra-virgin olive oil; 2 mediums red onions, cut into 8 wedges each; 1 teaspoons salt; 3 mediums sweet potatoes, peeled, halved lengthwise and cut into 1-inch slices

Molasses-glazed Pork With Sweet Potatoes might be just the main course you are searching for. This recipe serves 6. Watching your figure? This gluten free, dairy free, and primal recipe has 278 calories, 27g of protein, and 5g of fat per serving. Head to the store and pick up onions, thyme, molasses, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 2 hours and 34 minutes.