Mocha-fudge Cake

Name: Mocha-fudge Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 355 milliliters brown sugar; 4 Tbsps butter; 177 milliliters hot coffee; 3 eggs; 355 milliliters all-purpose flour; 1 teaspoons salt; 177 milliliters sour cream; 85 grams unsweetened chocolate, melted; 2 teaspoons pure vanilla extract

Need a vegetarian dessert? Mocha-fudge Cake could be an excellent recipe to try. One portion of this dish contains roughly 4g of protein, 12g of fat, and a total of 275 calories. This recipe serves 12. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have vanillan extract, eggs, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.