Mocha-Almond Latte Freeze
Mocha-Almond Latte Freeze is A mixture of vanilla yogurt, whipped cream, roast coffee, and a handful of other ingredients are all it takes to make this recipe so yummy.
Brew water and coffee in a coffee maker according to manufacturer's directions. Cover and chill. Reserve 1/4 cup chilled coffee (reserve remaining coffee for another use).
Place 1/4 cup chilled coffee, milk, ice cubes, and cocoa in a blender; process until smooth.
Add yogurt and grated chocolate; process until smooth.
Pour mixture into a tall glass; top with whipped cream.
Drizzle with chocolate syrup, and sprinkle with almonds.