Mississippi Caviar

Name: Mississippi Caviar
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Southern
Ingredients: 2 avocados , peeled and finely chopped; 2 cans black-eyed peas , rinsed and drained; 1 bunch cilantro , chopped; 1 green pepper , finely chopped; 2 bunches green onions , chopped; 1 orange bell pepper , finely chopped; 1 red pepper, finely chopped; 227 grams Wishbone Italian salad dressing; 2 smalls tomatoes , chopped in small pieces; 1 yellow pepper, finely chopped

Mississippi Caviar might be This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes around 20 minutes.

Ingredients

Servings:

avocados , peeled and finely chopped 2cans

black-eyed peas , rinsed and drained 1bunch

cilantro , chopped 1

green pepper , finely chopped 2bunches

green onions , chopped 1

orange bell pepper , finely chopped 1

red pepper, finely chopped 227grams

Wishbone Italian salad dressing 2smalls

tomatoes , chopped in small pieces 1

yellow pepper, finely chopped

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The King Frosch Riesling Auslese All Natural German with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.