Miso Glazed Peas And Carrots Recipe

Name: Miso Glazed Peas And Carrots Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters thinly sliced carrots, fresh or frozen; 1 teaspoon minced fresh ginger; 1 Tbsp mirin; 227 grams cups frozen peas; 2 Tbsps rice vinegar; 1 teaspoon toasted sesame oil; 59 milliliters water

Miso Glazed Peas And Carrots Recipe is a gluten free, fodmap friendly, and vegan side dish. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 90 calories, 4g of protein, and 2g of fat. From preparation to the plate, this recipe takes around 10 minutes. Head to the store and pick up carrots, water, sesame oil, and a few other things to make it today.