Minted Pea Soup

Minted Pea Soup
Minted Pea Soup might be just the soup you are searching for. This recipe makes 4 servings with 128 calories, 7g of protein, and 4g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. Head to the store and pick up salt, romaine lettuce, peas, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Combine first 4 ingredients in a medium saucepan; bring to a boil. Stir in milk; reduce heat, and simmer, uncovered, 15 minutes or until vegetables are very tender.
Ingredients you will need
VegetableVegetable
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Place pea mixture in a blender; let stand 5 minutes. Process until smooth. Stir in sour cream and remaining ingredients.
Ingredients you will need
Sour CreamSour Cream
Equipment you will use
BlenderBlender
DifficultyMedium
Ready In45 m.
Servings4
Health Score26
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