Mini Gingerbread Cupcakes

Name: Mini Gingerbread Cupcakes
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 26
Cuisine: American
Ingredients: 118 milliliters sliced candied ginger; 355 milliliters confectioners sugar; 227 grams bar cream cheese, at room temperature; 1 teaspoons pure vanilla extract

Mini Gingerbread Cupcakes might be just the American recipe you are searching for. One serving contains 66 calories, 1g of protein, and 3g of fat. This recipe serves 26. This recipe covers 0% of your daily requirements of vitamins and minerals. It is perfect for Christmas. From preparation to the plate, this recipe takes around 23 minutes. If you have vanillan extract, confectioners' sugar, bar cream cheese, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet.