Mini Fried Vegetarian Eggrolls (cha Gio Chay In Vietnamese)

Name: Mini Fried Vegetarian Eggrolls (cha Gio Chay In Vietnamese)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Vietnamese, Asian
Ingredients: 1 teaspoon black peppercorns, freshly ground; 1 x Carrot; 4 x cloves garlic, finely minced; 2 x packs eggroll wrappers, frozen; 1 Tbsp fresh cilantro, finely chopped; 1 teaspoon mushroom powder; 28 grams black fungus mushrooms, dried; 57 grams pack rice vermicelli noodle, dried x pack rice vermicelli noodle, dried (2 oz); 2 teaspoons salt; 2 x shallots, finely diced; 0 x mung bean; 1 x block fresh tofu, firm; 1 x yellow onion, finely diced

The recipe Mini Fried Vegetarian Eggrolls (cha Gio Chay In Vietnamese) is ready in roughly 45 minutes and is definitely an outstanding dairy free option for lovers of Vietnamese food. One serving contains 84 calories, 5g of protein, and 2g of fat. This recipe serves 8. A few people really liked this hor d'oeuvre. A mixture of peppercorns, cilantro, cloves garlic, and a handful of other ingredients are all it takes to make this recipe so delicious.

Ingredients

Servings:

1teaspoon

black peppercorns, freshly ground 1

x Carrot 4

x cloves garlic, finely minced 2

x packs eggroll wrappers, frozen 1Tbsp

fresh cilantro, finely chopped 1teaspoon

mushroom powder 28grams

black fungus mushrooms, dried 57grams

pack rice vermicelli noodle, dried x pack rice vermicelli noodle, dried (2 oz)2teaspoons

salt 2

x shallots, finely diced 0

x mung bean 1

x block fresh tofu, firm 1

x yellow onion, finely diced

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian works really well with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Baron Herzog Chenin Blanc (OU Kosher) with a 4.1 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.