Mini Bakewell Tarts

Name: Mini Bakewell Tarts
Prep time: 54 min
Cook time: 54 min
Total time: 54 min
Yield: 6
Cuisine: Global
Ingredients: 50 grams flaked almonds; 1 Tbsp apricot jam , sieved; 2 eggs , lightly beaten; 6 servings pink food colouring; 4 Tbsps icing sugar; 1 lemon , zested; 2 Tbsps plain flour; 4 Tbsps raspberry jam; 375 grams pack shortcrust pastry; 220 grams caster sugar; 200 grams unsalted butter , at room temperature; 1 teaspoon vanilla extract; 6 servings FRANGIPANE

Mini Bakewell Tarts might be Head to the store and pick up icing sugar, raspberry jam, lemon zest, and a few other things to make it today. From preparation to the plate, this recipe takes around 54 minutes.