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Milk Moose Punch

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Milk Moose Punch

Milk Moose Punch

Milk Moose Punch takes roughly 12 hours and 10 minutes from beginning to end. One portion of this dish contains around 15g of protein, 18g of fat, and a total of 619 calories. This gluten free, dairy free, and fodmap friendly recipe serves 19. If you have coffee liqueur, eggnog, irish cream liqueur, and a few other ingredients on hand, you can make it. It works well as a beverage. If you like this recipe, take a look at these similar recipes: Milk Punch, Milk Punch, and Coffee Milk Punch.

Instructions

1
Chill the coffee liqueur, vodka, and Irish cream in the refrigerator at least 12 hours.
Ingredients you will need
Coffee LiqueurCoffee Liqueur
Irish CreamIrish Cream
VodkaVodka
2
Pour the coffee liqueur and vodka into a 12-quart punch bowl.
Ingredients you will need
Coffee LiqueurCoffee Liqueur
PunchPunch
VodkaVodka
Equipment you will use
BowlBowl
3
Whisk in the Irish cream, followed by the egg nog.
Ingredients you will need
Irish CreamIrish Cream
EggnogEggnog
Equipment you will use
WhiskWhisk
4
Whisk until evenly blended.
Equipment you will use
WhiskWhisk
5
Serve immediately.

Equipment

DifficultyExpert
Ready In12 hrs, 10 m.
Servings19
Health Score3
Dairy FreeGluten FreeLow Fodmap
DietsGluten FreeDairy FreeFodmap Friendly
Dish TypesBeverageDrink
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