Milk Braised Pork Loin

Name: Milk Braised Pork Loin
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 1 kilograms boneless pork loin roast, rolled and tied; 2 Tbsps butter; 1 teaspoon chopped fresh rosemary; 1 clove garlic, minced; 1 teaspoon salt; 2 Tbsps vegetable oil; 3 Tbsps water; 710 milliliters whole milk

Need a gluten free beverage? Milk Braised Pork Loin could be an amazing recipe to try. This recipe serves 8. One portion of this dish contains roughly 35g of protein, 15g of fat, and a total of 299 calories. From preparation to the plate, this recipe takes about 2 hours. A mixture of rosemary, vegetable oil, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. If you like this recipe, you might also like recipes such as Pork Loin Braised In Milk, Pork Loin Braised In Milk, and Sunny's Coconut Milk Braised Pork Loin.