Migas de Arepa: A Hearty Breakfast

Name: Migas de Arepa: A Hearty Breakfast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: South American, Latin American
Ingredients: 5 mediums cooked corn arepas(one day old); 5 beaten eggs; 1 liters milk; 4 servings Salt and pepper

The recipe Migas de Arepa: A Hearty Breakfast could satisfy your South American craving in around 45 minutes. This recipe serves 4. Watching your figure? This gluten free and vegetarian recipe has 285 calories, 18g of protein, and 16g of fat per serving. If you have corn arepas), eggs, salt and pepper, and a few other ingredients on hand, you can make it. Several people really liked this morn meal.