Meyer Lemon Coffee Cake

Name: Meyer Lemon Coffee Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon coarse salt; 237 milliliters confectioners sugar; 2 larges eggs; 414 milliliters flour; 3 Tbsps finely grated Meyer Lemon zest; 177 milliliters light brown sugar; 3 Tbsps Meyer Lemon juice; 5 Meyer Lemons, cut into paper thin slices; 237 milliliters sour cream; 237 milliliters sugar; 177 milliliters cold unsalted butter; 1 teaspoon vanilla

Meyer Lemon Coffee Cake is a vegetarian morn meal. This recipe makes 6 servings with 749 calories, 7g of protein, and 32g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, sugar, flour, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.