Mexican Stuffed Bell Peppers

Name: Mexican Stuffed Bell Peppers
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Mexican
Ingredients: 454 grams ground beef; 3 larges red bell peppers, halved and seeded; 1 package Rice-a-Roni Mexican-style rice (or similar); 260 milliliters fresh or jarred salsa; 168 grams shredded Mexican blend cheese; 6 servings sour cream (if needed); 1 package taco seasoning

If you have about 20 minutes to spend in the kitchen, Mexican Stuffed Bell Peppers might be a spectacular gluten free and דל פחמימות, recipe to try. This main course has 361 calories, 21g of protein, and 26g of fat per serving. This recipe serves 6. This recipe covers 22% of your daily requirements of vitamins and minerals. Head to the store and pick up ground beef, salsa, taco seasoning, and a few other things to make it today. This recipe is typical of Mexican cuisine.