Mexican Kasha

Name: Mexican Kasha
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Mexican
Ingredients: 237 milliliters medium avocado, peeled and chopped; 237 milliliters uncooked medium roasted buckwheat groats; 2 Tbsps butter or margarine; 1 teaspoon red wine vinegar or cider vinegar; 1 egg; 1 garlic clove, finely chopped; 0 teaspoons ground cumin; 2 mediums onions, sliced; 1 teaspoons salt; 177 milliliters medium tomato, chopped; 591 milliliters water

You can never have too many main course recipes, so give Mexican Kashan From preparation to the plate, this recipe takes about 20 minutes. Head to the store and pick up tomato, ground cumin, cider vinegar, and a few other things to make it today. To use up the cider vinegar you could follow this main course with the Vinegar Pie as a dessert. This recipe is typical of Mexican cuisine.

Instructions

Mix buckwheat groats and egg. Cook buckwheat mixture in 10-inch skillet over medium-high heat, stirring constantly, until groats separate and dry.

Ingredients you will need

Buckwheat

Egg

Equipment you will use

Frying Pan

Stir in water, butter, vinegar, salt, cumin, onions and garlic.

Ingredients you will need

Vinegar

Butter

Garlic

Onion

Cumin

Water

Salt

Heat to boiling, stirring constantly; reduce heat.

Cover and simmer about 5 minutes or until groats are tender and liquid is absorbed. Stir in avocado and tomato.

Ingredients you will need

Avocado

Tomato

Equipment

Frying Pan

Ingredients

Servings:

237milliliters

medium avocado, peeled and chopped 237milliliters

uncooked medium roasted buckwheat groats 2Tbsps

butter or margarine 1teaspoon

red wine vinegar or cider vinegar 1

egg 1

garlic clove, finely chopped 0teaspoons

ground cumin 2mediums

onions, sliced 1teaspoons

salt 177milliliters

medium tomato, chopped 591milliliters

water

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Concha y Toro Marques de Casa Concha Pinot Noir. It has 4.6 out of 5 stars and a bottle costs about 26 dollars.