Mexican Cream Cheese Rollups
Mexican Cream Cheese Rollups might be just the side dish you are searching for. This recipe serves 10. One portion of this dish contains approximately 6g of protein, 19g of fat, and It is a good option if you're following a vegetarian diet. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes. A mixture of olives, olives, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
In a medium bowl, mix together cream cheese, mayonnaise, green olives, black olives and green onions.
Spread cream cheese mixture in a thin layer onto each tortilla.
Roll up tortillas. Chill about 1 hour, or until the filling is firm.
Slice chilled rollups into 1 inch pieces.
Serve with salsa for dipping.