Mediterranean Salad

Name: Mediterranean Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters Betty Bac - Os® bacon flavor bits or chips; 59 milliliters feta cheese, crumbled; 59 milliliters Italian dressing; 454 grams bag lettuce or 1 small head lettuce, torn into bite-size pieces (6 cups); 1 jar (6 to7 ounces) marinated artichoke hearts, undrained; 170 grams can pitted ripe olives, drained; 1 small red onion, thinly sliced; 227 grams bag fresh spinach, torn into bite-size pieces

Mediterranean Salad might be just the side dish you are searching for. This recipe makes 8 servings with 126 calories, 4g of protein, and 10g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. Head to the store and pick up betty bac - bacon flavor bits, marinated artichoke hearts, onion, and a few other things to make it today. It is a good option if you're following a gluten free diet.