Mediterranean Orzo And Chicken Salad

Name: Mediterranean Orzo And Chicken Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps drained capers; 283 grams cup halved cherry tomatoes (about; 710 milliliters diced cooked chicken (from one 3-lb purchased cooked chicken - optional); 1 Tbsps Dijon mustard; 79 milliliters dried currants; 118 milliliters coarsely chopped pitted Kalamata olives; 1 Tbsps fresh lemon juice; 170 grams marinated artichoke hearts, drained; 6 Tbsps Olive Oil; 118 milliliters orzo (rice-shaped pasta; about 3 ozs); 2 Tbsps tarragon vinegar

Mediterranean Orzo And Chicken Salad might be just the main course you are searching for. One serving contains 559 calories, 20g of protein, and 41g of fat. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of kalamatan olives, dijon mustard, chicken, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes. It is a good option if you're following a dairy free diet.