Mediterranean Catfish Spaghetti

Name: Mediterranean Catfish Spaghetti
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 3 kilograms crushed tomatoes; 142 grams petite capers; 3 kilograms cat fish filets or other white fish; 3 kilograms cat fish filets or other white fish; 4 fennel bulbs, chopped; 2 Tbsps parsley, chopped roughly (for garnish); 2 Tbsps parsley, chopped roughly (for garnish); 4 Tbsps hot red pepper paste (or 1 tbsp crushed red pepper flakes); 2 Tbsps salt (plus more to taste); 2 kilograms spaghetti or linguine; 2 kilograms spaghetti or linguine; 4 larges Vidalia onions, chopped

Mediterranean Catfish Spaghetti might be just the main course you are searching for. This recipe serves 20. One portion of this dish contains approximately 76g of protein, 12g of fat, and From preparation to the plate, this recipe takes around 45 minutes. A mixture of cat fish filets, tomatoes, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a dairy free and pescatarian diet.