Mayonnaise

Name: Mayonnaise
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 118 milliliters canola oil; 1 teaspoon Dijon mustard; 1 large pasteurized egg yolk; 2 teaspoons fresh lemon juice; 59 milliliters olive oil; 0 teaspoons salt

Mayonnaise might be just the side dish you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains about 0g of protein, 14g of fat, and A mixture of pepper, pasteurized egg yolk, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet.

Instructions

Combine first 3 ingredients in a medium bowl; stir well with a whisk.

Equipment you will use

Whisk

Bowl

Combine oils; slowly drizzle oil mixture into egg mixture, stirring constantly with a whisk until mixture is thick and smooth. Stir in salt and pepper.

Ingredients you will need

Salt And Pepper