Maui Wowie Shrimp

Name: Maui Wowie Shrimp
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 1 pinch garlic salt, or to taste; 6 servings ground black pepper to taste; 1 lemon, cut into wedges; 237 milliliters mayonnaise; 907 grams uncooked medium shrimp, peeled and deveined

Maui Wowie Shrimp might be just the main course you are searching for. This gluten free, dairy free, whole 30, and pescatarian recipe serves 6. One serving contains 411 calories, 31g of protein, and 30g of fat. From preparation to the plate, this recipe takes roughly 25 minutes. A mixture of mayonnaise, ground pepper, lemon, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Preheat outdoor grill for medium heat, and lightly oil the grate.

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Cooking Oil

Equipment you will use

Grill

Thread shrimp onto skewers. Season both sides of shrimp with garlic salt and black pepper.

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Salt And Pepper

Garlic

Shrimp

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Skewers

Generously coat both sides of shrimp with mayonnaise.

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Mayonnaise

Shrimp

Cook shrimp on heated grill until shrimp are bright pink on the outside and opaque on the inside, and the mayonnaise turns golden brown, 5 to 10 minutes on each side.

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Mayonnaise

Shrimp

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Grill

Serve with lemon wedges.

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Lemon Wedge

Equipment

Grill

Skewers

Ingredients

Servings:

1pinch

garlic salt, or to taste 6servings

ground black pepper to taste 1

lemon, cut into wedges 237milliliters

mayonnaise 907grams

uncooked medium shrimp, peeled and deveined

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Santi Sortesele Pinot Grigio. It has 4.4 out of 5 stars and a bottle costs about 17 dollars.