Matzo Apple Tea Cakes
One serving contains 300 calories, 5g of protein, and 8g of fat. This recipe serves 8. A mixture of salt, eggs, matzo meal, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour and 40 minutes.
Watch how to make this recipe.
Preheat the oven to 350 degrees F.
In a medium mixing bowl, whisk together the eggs and oil.
Add the sugar, matzo, potato starch, and salt and mix until blended. Stir in the apples.
Spray a 2 1/2-inch by 3 1/4-inch muffin tin with non-stick spray. Fill 3/4 full with the batter and dust with the cinnamon sugar.
Bake until the tops spring back when pressed, about 15 to 18 minutes.
Cool on a rack and remove from the tin when they are at room temperature.