Matzo Apple Tea Cakes

Matzo Apple Tea Cakes
One serving contains 300 calories, 5g of protein, and 8g of fat. This recipe serves 8. A mixture of salt, eggs, matzo meal, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour and 40 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 350 degrees F.
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OvenOven
3
In a medium mixing bowl, whisk together the eggs and oil.
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EggEgg
Cooking OilCooking Oil
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Mixing BowlMixing Bowl
WhiskWhisk
4
Add the sugar, matzo, potato starch, and salt and mix until blended. Stir in the apples.
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Potato StarchPotato Starch
AppleApple
MatzoMatzo
SugarSugar
SaltSalt
5
Spray a 2 1/2-inch by 3 1/4-inch muffin tin with non-stick spray. Fill 3/4 full with the batter and dust with the cinnamon sugar.
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Cinnamon SugarCinnamon Sugar
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Muffin TrayMuffin Tray
6
Bake until the tops spring back when pressed, about 15 to 18 minutes.
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OvenOven
7
Cool on a rack and remove from the tin when they are at room temperature.
DifficultyExpert
Ready In1 h, 40 m.
Servings8
Health Score0
Dish TypesSide Dish
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