Mashed Potatoes With Bacon And Chives

Name: Mashed Potatoes With Bacon And Chives
Prep time: 58 min
Cook time: 58 min
Total time: 58 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams bacon, cut into 1/4-inch pieces and cooked until crispy; 3 Tbs minced fresh chives; 5 garlic cloves, unpeeled; 473 milliliters half-and-half; 1 Tb kosher salt, plus more, to taste; 2 Tbs olive oil; 8 servings Freshly ground pepper, to taste; 1 kilograms russet potatoes, peeled and cut into 2-inch pieces; 3 Tbs unsalted butter, cut into 3 pieces

Mashed Potatoes With Bacon And Chives is a gluten free side dish. This recipe makes 8 servings with 404 calories, 9g of protein, and 26g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 58 minutes. Head to the store and pick up russet potatoes, butter, olive oil, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Thanksgiving.