Mashed Potato-Topped Hot Dogs

Name: Mashed Potato-Topped Hot Dogs
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 2 servings Salsa and chopped green onions; 4 hot dogs; 315 milliliters mashed potatoes (prepared with milk and butter); 2 slices process American cheese, cut into quarters

Mashed Potato-Topped Hot Dogs

Mashed Potato-Topped Hot Dogs takes about 10 minutes from beginning to end. This gluten free, dairy free, and whole 30 recipe serves 2. One portion of this dish contains about 16g of protein, 20g of fat, and a total of 410 calories. This recipe from Taste of Home requires salsan and green onions, hot dogs, potatoes, and process american cheese. It works well as a main course.

Instructions

Make a lengthwise cut three-fourths of the way through each hot dog. Open hot dogs and place cut side up on a baking sheet. Top with mashed potatoes and cheese.

Ingredients you will need

Hot Dogs

Potato

Cheese

Equipment you will use

Baking Sheet

Bake at 350° for 5-10 minutes or until cheese is melted.

Ingredients you will need

Cheese

Equipment you will use

Oven

Spread with salsa and sprinkle with onions.

Ingredients you will need

Onion

Spread

Salsa

Equipment

Baking Sheet

Oven

Ingredients

Servings:

2servings

Salsa and chopped green onions 4

hot dogs 315milliliters

mashed potatoes (prepared with milk and butter)2slices

process American cheese, cut into quarters

Recommended wine: Riesling, Rose Wine, Gewurztraminer

Hot Dogs on the menu? Try pairing with Riesling, rosé Wine, and Gewurztraminer. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. You could try Bollig-Lehnert Piesporter Goldtroopfchen Riesling Spatlese. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 24 dollars per bottle.

Bollig-Lehnert Piesporter Goldtroopfchen Riesling Spatlese

Piesporter - Goldtröpfchen is one of the best-known individual vineyards (Einzellagen) in the Mosel region of Germany. This vineyard consists of steep, slatey southern-facing slopes arranged in a dramatic amphitheater-like shape for ideal exposure and aspect with the river reflecting much-desired sun directly to the vines. The excellent Rieslings are typically sun-warmed and ripe, with pronounced slate minerality and balancing acidity. Ripe, full of tropical fruit flavors of pineapple, mango, and guava, with pastry accents. Offers a bright finish of kiwifruit and lime, showing a touch of chamomile and cream. A succulent Riesling.A perfect match for strong Indian and Asian spiced dishes. Also fantastic with a spiced duck leg, dishes with acidic sauces, roasted vegetables, and soft cheeses.