Marshmallow Puffs

Name: Marshmallow Puffs
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 36
Cuisine: Global
Ingredients: 2 Tbsps butter; 36 larges marshmallows; 129 grams chunky peanut butter; 270 milliliters semisweet chocolate chips

Marshmallow Puffs takes roughly 10 minutes from beginning to end. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 93 calories. This gluten free and fodmap friendly recipe serves 36. This recipe from Taste of Home requires butter, marshmallows, chunky peanut butter, and semisweet chocolate chips. It works well as a hor d'oeuvre. If you like this recipe, you might also like recipes such as Spinach Cheese Puffs, Cream Puffs with Espresso Cream Fil, and Ginger Puffs.

Instructions

Line a 9-in. square pan with foil; butter the foil. Arrange marshmallows in pan. In a microwave, melt the chocolate chips, peanut butter and butter; stir until smooth.

Ingredients you will need

Chocolate Chips