Marinated Steaks With Asparagus Topped With Garlic Breadcrumbs A

Name: Marinated Steaks With Asparagus Topped With Garlic Breadcrumbs A
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 500 grams asparagus, ends trimmed; 1 Tbsp balsamic vinegar; 2 Tbsps basil, finely chopped; 118 milliliters breadcrumbs; 2 Tbsps brown sugar; 20 grams butter; 50 grams butter; 118 milliliters dry red wine; 800 grams filet of beef, 200-300g each; 2 garlic cloves, crushed; 3 garlic cloves, crushed; 1 teaspoon garlic powder (approximate amount enough to sprinkle over mushrooms.); 2 hard-boiled eggs, chopped finely; 2 Tbsps honey; 1 teaspoon lemon pepper seasoning (Again approximate amount.); 4 larges flat mushrooms; 2 Tbsps olive oil; 2 Tbsps parsley, finely chopped; 5 smalls red onions, sliced thinly; 50 milliliters red wine vinegar; 1 Tbsp Worcestershire sauce

Marinated Steaks With Asparagus Topped With Garlic Breadcrumbs A might be just the main course you are searching for. This recipe makes 4 servings with 995 calories, 47g of protein, and 67g of fat each. This recipe covers 41% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, balsamic vinegar, worcestershire sauce, and a few other things to make it today. To use up the dry red wine you could follow this main course with the Pinot Noir Brownies as a dessert. It will be a hit at your valentin day event. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Combine all the marinade ingredients, add steaks cover and refrigerate several hours or overnight. (Preferably overnight turning occasionally).Preheat oven to 200C.

Ingredients you will need

Marinade

Steak

Equipment you will use

Oven

Place mushrooms in baking dish drizzle with oil, sprinkle with garlic and lemon pepper.

Ingredients you will need

Lemon Pepper

Mushrooms

Garlic

Cooking Oil

Equipment you will use

Baking Pan

Bake, uncovered for about 25 minutes or until tender.Melt the butter in a pan and cook onion until soft and browned slightly. Cook stirring occasionally about 20 Min's or until onions are browned and mixture has thickened.Cook the steaks on the BBQ, Under the grill of in a large pan until desired doneness. Depending on thickness cooking time will vary, generally, sear each steak 1-2 minutes a side, then cook for a further 4-5 minutes a side for medium rare.To serve: Top each steak with a mushroom and a little caramelised onion with asparagus on the side.Method for the asparagus:.Melt half the butter and honey in a pan, add garlic and breadcrumbs, cook stirring until breadcrumbs are crisp.Boil, Steam or microwave asparagus until just tender, drain.

Ingredients you will need

Breadcrumbs