Marinated olives

Name: Marinated olives
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 3
Cuisine: Global
Ingredients: 1 bay leaf; 237 milliliters extra virgin olive oil; 2 teaspoons fennel seeds; 3 sprigs fresh rosemary; 4 sprigs fresh thyme; 1 clove garlic, slivered; 59 milliliters fresh lemon juice; 710 milliliters mixed whole unpitted olives, such as kalamata,nicoise and picholine; 2 slices orange zest, colored serving only; 0 teaspoons dried red pepper flakes

Marinated olives might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 3. Watching your figure? This gluten free, primal, and whole 30 recipe has 272 calories, 2g of protein, and 28g of fat per serving. If you have thyme, extra virgin olive oil, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes.