Marinated Daikon And Carrot Salad (namasu)

Name: Marinated Daikon And Carrot Salad (namasu)
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 1
Cuisine: Global
Ingredients: 350 grams carrots; 350 grams white radishes or daikon radishes; 1 teaspoon dashi powder, dissolved in; 1 Tbsp mirin; 4 Tbsps rice wine vinegar; 1 teaspoons salt; 1 Tbsp sugar; 1 Tbsp hot water

Marinated Daikon And Carrot Salad (namasu) requires roughly 25 minutes from start to finish. This recipe serves 1. One portion of this dish contains about 5g of protein, 1g of fat, and a total of 290 calories. This recipe covers 28% of your daily requirements of vitamins and minerals. If you have carrots, salt, dashi powder, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.