Marinated Avocado
Need a gluten free, primal, and whole 30 side dish? Marinated Avocado could be a spectacular recipe to try. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 451 calories, 4g of protein, and 43g of fat. A mixture of parsley leaves, gray salt, garlic, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 15 minutes.
Instructions
Slice the red onion and put it in a bowl with the lemon juice. Dice the avocado, add it to the bowl, and toss well to coat.
Add the olive oil and garlic and season with salt and pepper. Just before serving stir in the parsley.