Margarita Guacamole

Margarita Guacamole
Margarita Guacamole is a gluten free, primal, and whole 30 hor d'oeuvre. One serving contains 326 calories, 4g of protein, and 29g of fat. This recipe serves 2. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. This recipe is typical of Mexican cuisine. A mixture of orange zest, haas avocados, juice of lime, and a handful of other ingredients are all it takes to make this recipe so yummy.

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Byron Fiddlestix Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 45 dollars per bottle.
Byron Fiddlestix Vineyard Pinot Noir
Byron Fiddlestix Vineyard Pinot Noir
The 2016 Fiddlestix Vineyard Pinot Noir shows violet and blueberry characteristics, along with earth, hints of black tea and a long smoky finish.Vegan
DifficultyNormal
Ready In45 m.
Servings2
Health Score51
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