Mardi's Broccoli Salad

Name: Mardi's Broccoli Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 3 heads fresh broccoli, chopped; 3 bunches green onions, chopped; 369 grams marinated artichoke hearts, sliced; 510 grams jumbo black olives, sliced; 1 red onion, chopped; 227 grams Italian-style salad dressing; 3 larges tomatoes, chopped

You can never have too many side dish recipes, so give Mardi's Broccoli Salad a try. This recipe serves 8. Watching your figure? This gluten free, primal, and vegan recipe has 305 calories, 8g of protein, and 21g of fat per serving. If you have tomatoes, jumbo olives, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

In a large bowl, combine the broccoli, red onion, olives, artichoke hearts, tomatoes and green onions.

Ingredients you will need

Artichoke Hearts

Green Onions

Red Onion

Broccoli

Tomato

Olives

Equipment you will use

Bowl

Add the dressing, toss, cover and refrigerate for 24 hours. The dressing will serve as a marinade and the vegetables will remain fresh, crunchy, yet easy to chew!

Ingredients you will need

Vegetable