Maple-Sour Cream Pancakes

Name: Maple-Sour Cream Pancakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 13
Cuisine: Global
Ingredients: 1 Tbsp packed brown sugar; 2 eggs; 2 Tbsps maple-flavored syrup; 158 milliliters milk; 79 milliliters sour cream; 473 milliliters Original Bisquick® mix

Maple-Sour Cream Pancakes might be just the morn meal you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 13 servings with 41 calories, 1g of protein, and 2g of fat each. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 20 minutes. If you have brown sugar, eggs, maple-flavored syrup, and a few other ingredients on hand, you can make it.

Instructions

Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease if necessary. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)

Ingredients you will need

Water