Maple-Pecan Bacon

Maple-Pecan Bacon
Maple-Pecan Bacon is a gluten free, dairy free, and primal recipe with 4 servings. This side dish has 526 calories, 11g of protein, and 46g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of maple syrup, pecans, bacon, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

1
Dip bacon in syrup, allowing excess to drain; press on pecans.
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PecansPecans
BaconBacon
DipDip
2
Place bacon on a lightly greased rack in a 15- x 10-inch jellyroll pan.
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BaconBacon
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Frying PanFrying Pan
3
Bake at 400 for 25 minutes; turn and bake 5 more minutes.
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OvenOven
DifficultyEasy
Ready In5 m.
Servings4
Health Score5
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