Maple-Mustard Green Beans

Name: Maple-Mustard Green Beans
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps balsamic vinegar; 2 Tbsps coarse-grain Dijon mustard; 907 grams green beans, ends trimmed; 2 Tbsps chopped green onion (including green top); 8 servings Salt and fresh-ground pepper; 2 Tbsps maple syrup; 2 teaspoons extra-virgin olive oil

Maple-Mustard Green Beans is a gluten free, primal, and vegan recipe with 8 servings. This recipe covers 7% of your daily requirements of vitamins and minerals. This side dish has 63 calories, 2g of protein, and 1g of fat per serving. A mixture of maple syrup, dijon mustard, beans, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.