Maple Grilled Tempeh Recipe

Name: Maple Grilled Tempeh Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoons powdered chipotle (or a couple pinches of cayenne); 2 x cloves garlic, peeled, crushed and chopped; 591 milliliters cooked quinoa or brown rice (optional); 0 handfuls blanched green beans (optional); 3 Tbsps maple syrup; 1 x portobello mushrooms (optional); 1 teaspoon rice vinegar; 3 Tbsps soy sauce (I prefer shoyu sauce); 227 grams tempeh

Maple Grilled Tempeh Recipe might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains approximately 31g of protein, 14g of fat, and a total of 604 calories. This recipe covers 26% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of powdered chipotle, cloves garlic, soy sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the rice vinegar you could follow this main course with the Red Velvet Mug Cake as a dessert.