Maple-Cider Vinaigrette

Name: Maple-Cider Vinaigrette
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Global
Ingredients: 79 milliliters cider vinegar; 1 Tbsp Dijon mustard; 2 Tbsps pure maple syrup; 158 milliliters olive oil; 0 teaspoons pepper; 0 teaspoons salt

Maple-Cider Vinaigrette is a gluten free, primal, and vegan recipe with 5 servings. One portion of this dish contains approximately 0g of protein, 29g of fat, and a total of 282 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of olive oil, pepper, maple syrup, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works best as a side dish, and is done in around 5 minutes.