Mango-Radicchio Caprese with Basil Vinaigrette

Name: Mango-Radicchio Caprese with Basil Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters chopped fresh basil plus 8 whole large basil leaves; 2 larges mangoes, peeled, halved, thinly sliced; 8 inches thick slices fresh mozzarella cheese (from one 8-ounce ball); 3 Tbsps extra-virgin olive oil; 8 radicchio leaves, thick ends trimmed; 2 Tbsps white balsamic vinegar

Mango-Radicchio Caprese with Basil Vinaigrette might be just the side dish you are searching for. One portion of this dish contains around 2g of protein, 12g of fat, and a total of 166 calories. This gluten free, primal, and vegetarian recipe serves 4. If you have basil plus 8 basil leaves, balsamic vinegar, radicchio leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.