Mango And Shrimp Wraps

Name: Mango And Shrimp Wraps
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 4 10-inchs (10-inch) flour tortillas; 59 milliliters chopped fresh basil; 2 Tbsps chopped fresh chives; 1 Tbsp fresh lemon juice; 454 grams firm-ripe mango, peeled and cut into 1/3-inch cubes; 79 milliliters mayonnaise; 2 teaspoons salt; 680 grams shrimp in shell (16 to 20 per lb), peeled and deveined; 79 milliliters sour cream; 170 grams watercress, tough stems discarded

You can never have too many main course recipes, so give Mango And Shrimp Wraps a try. One portion of this dish contains roughly 43g of protein, 25g of fat, and a total of 619 calories. This recipe serves 4. If you have pepper, cream, basil, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It is a good option if you're following a pescatarian diet.