Make-a-Face Pumpkin Cookies

Name: Make-a-Face Pumpkin Cookies
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters packed brown sugar; 118 milliliters canned pumpkin (not pumpkin pie mix); 1 egg; 2 teaspoons ground cinnamon; 1 teaspoons ground ginger; 0 teaspoons ground nutmeg; 10 servings Assorted candies, such as licorice candies, candy-coated peanut butter candies and candy-coated chocolate candies; 1 teaspoon vanilla; 355 milliliters Original mix

For 50 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 205 calories, 2g of protein, and 7g of fat. This recipe serves 10. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. If you have original mix, ground cinnamon, ground ginger, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

Place waxed paper on microwavable plate.

Mix all ingredients except candies until very soft dough forms.

Ingredients you will need

Candy

Dough

Drop dough by 2 rounded tablespoonfuls onto waxed paper; spread to make 3-inch circle. Make 3 cookies at a time. Decorate with candies to make monster faces, placing candies within 1/2 inch of edges.

Ingredients you will need

Spread

Dough

Microwave uncovered on High 1 minute. Turn plate 1/2 turn. Microwave 30 seconds to 1 minute longer, checking once or twice, until cookies are puffed and dry. Slide waxed paper with cookies onto wire rack. Cool 5 minutes; remove from waxed paper to wire rack. Repeat with remaining dough.

Ingredients you will need

Dough

Equipment you will use

Microwave