Maine Shrimps

Name: Maine Shrimps
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps fish sauce; 1 Tbsp fresh coriander chopped; 3 x garlic cloves; 1 ginger root; 2 Tbsps heavy cream; 2 x lime (juice); 2 x fresh lemongrass stalks; 2 servings Pepper; 2 teaspoons raw dark sugar; 2 x scallions; 4 Tbsps sesame oil; 454 grams Maine shrimps; 946 milliliters fresh spinach

Maine Shrimps might be just the main course you are searching for. This recipe makes 2 servings with 603 calories, 52g of protein, and 37g of fat each. This recipe covers 44% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and pescatarian diet. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up spinach, coriander, ginger root, and a few other things to make it today. To use up the raw sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert.

Ingredients

Servings:

2Tbsps

fish sauce 1Tbsp

fresh coriander chopped 3

x fresh lemongrass stalks 2servings

Maine shrimps 946milliliters

fresh spinach

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Tangent Paragon Vineyard Pinot Gris with a 4.6 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.